Perfect Blades Of Chicago Cutlery Fusion To Suit Your Kitchen And Diningware

May 14th, 2011

A peeler, eight steak knives, and charming bamboo wood place are as part of at the 18 piece Chicago Cutlery Fusion set in which you can chop and slice all sort of foodstuffs with these full range of knives. The Chicago Cutlery Fusion featured in expert high carbon stainless steel built blades. It has black comfort grip polyurethane handles designed with highlighting stainless steel end covers for a modern and sleek look. To prepare vegetables, fish and meat, use the Asian style Santoku knife with 7 inches specialize in sharp cutting corner. For little hands, there is 5 inches Partoku knife that mix paring and Santoku knife.

3.25 inches peeler, 5 inches utility knife, 7.75 inches pollow out bread knife, 8 inches chopper, eight pieces of 4.25 inches flatware steak knives and 7.75 main knife are in part of at the Chicago Cutlery Fusion. All these knives stored in a classic hardwood block of consecutively bamboo with 8 inches sharpening steel to keep their edges in ideal shapes. To get harder blades that chopping, rust, and resist stains, the Chicago Cutlery Fusion is produced by Chicago Cutlery’s signature Taper Grind edge that designed from high carbon forged professional without stain steel for the easy resharpening, edge retention and maximum sharpness.
The handle of the Chicago Cutlery Fusion formed from the tip of the blade to the outer part of the knife extended with full silver tang. To stay the fingers safely away from knife edges, there’s raised area among handle and knife what so called the forged bolster to produced balance and load. All knives have full forever guarantee and should be only hand wash with soft cleanser. With comfort handle poly handles, the Chicago Cutlery Fusion is a bunch of professional stainless steel forged cutter. There’s also stainless steel steak knives to compatible your table flatware form as expected of high performance from Chicago Cutlery Fusion.